LÈGACY Hanoi – A Fusion Original, a stylish 218-room hotel and wellness sanctuary, offering spectacular views of the city and West Lake, is opening its doors to guests this month in the heart of the Vietnamese capital. The new hotel marks the latest chapter in the Fusion Hotel Group’s expansion and reinforces its leadership role in Vietnam’s dynamic wellness-inspired hospitality landscape. Located in the city’s historic Ngoc Ha ward, LÈGACY Hanoi pays tribute to Hanoi’s rich heritage with design elements inspired by the historic O Quan Chuong Gate, the Red River, and the iconic five-petal peach blossom. Here, guests can enjoy a curated selection of experiences, from cutting-edge dining and bar concepts to restorative spa treatments and wellness rituals. “Hanoi has an extraordinary sense of history, culture and identity. Our ambition with LÈGACY was to create a destination that feels truly connected to Hanoi — one that respects the character and heritage of the city while offering a fresh and contemporary hospitality experience,” Christopher Hur, CEO of Fusion Hotel Group, said during the Grand Opening Ceremony on September 16. “This opening is also a testament to the vision, dedication and trust of our ownership partners. Bringing a hotel of this scale and ambition to life requires tremendous commitment and collaboration, and we are grateful for the confidence they have placed in Fusion. Today is not the end of a project. It is the beginning of a new chapter — for this hotel, for our partnership with the ownership team, and for Fusion here in Hanoi.” A Heritage Escape That Feels Like Home Upon arrival, guests will be captivated by a grand interpretation of the legendary chim hac (crane), gliding above the shimmering reception space. Throughout the lobby, abstract patterns and textures offer timeless Vietnamese cultural references with an elevated, artistic touch. Guest experience is further enhanced by a complimentary refreshments service in the main lobby – Sparkling Moments – that encourages social interaction and adds a relaxed, convivial atmosphere. The new hotel deploys 133 serviced apartments on floors 9-13 and 19-21, and 85 hotel rooms on floors 14-18. The eight room types range from studios to one-bedroom and two-bedroom units, with floor plans ranging from 37sqm to 105sqm. The hotel options include 20 Original Rooms, 45 Deluxe Suites, 5 Premium Deluxe Suites, and 15 Executive Suites. Each has a private balcony framed by floor-to-ceiling windows, a choice of twin or double beds, and a vintage record player with a selection of vinyl classics. The apartments have a distinctly Vietnamese heritage-inspired design, with warm wooden tones combined with indigo blue and terracotta accents. As each hotel room and suite is situated on a high floor, they offer natural light and panoramic views. YÊN Spa Inspired by the Vietnamese word “yên”, meaning peace, YÊN Spa is a sanctuary of quiet elegance and balance. Guided by a philosophy that blends cultural ritual with contemporary wellbeing, YÊN Spa will offer guests a variety of Vietnamese-based therapies, massage and beauty treatments, as well as an onsen — a serene environment with hot and cold pools, a sauna, steam room and relaxation lounge. Dining and Savor the View Perched on the 24th floor and commanding majestic panoramic vistas across the city, the all-day MỘC LOFT restaurant presents a thoughtfully curated menu that reimagines the true taste of Northern Vietnam through a modern fusion lens. Additionally, 24 Social and Terrace is the venue’s rooftop bar and the hotel’s creative playground — a chic, open-air setting providing mixology, music and a photogenic city-skyline background, a refined atmosphere ideal for golden-hour sunsets and evening gatherings. Reflecting on “The Original” spirit at LÈGACY Hanoi, newly appointed General Manager Mr. Ngo Anh Doan emphasized that the true value of hospitality lies not only in comfort, but in the emotional connections a place creates with its city and people. “Creativity doesn’t erase tradition,” he said. “It breathes new life into it, making heritage resonate with today.” Rooms at LÈGACY Hanoi – A Fusion Original start from US$210. To mark the hotel’s grand opening, a 30% discount applies, alongside exclusive perks including room upgrades, flexible check-in or check-out, and 20% off at Yên Spa and MỘC Loft Restaurant. Valid for stays until 31 December 2026. Discover more: https://fusionoriginals.com/hanoi. ABOUT FUSION Founded in 2008, Fusion Hotel Group is a leading wellness-focused hospitality platform with 26 operating properties and eight brands across Vietnam, Thailand and Indonesia. Renowned for its innovative wellness and lifestyle concepts, Fusion provides end-to-end hospitality capabilities, from concept development and brand creation to hotel operations. In addition to hotel management, Fusion has also developed and operated branded residences, a fast-growing segment across Asia-Pacific.

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The iconic Sofitel Legend Metropole Hanoi has once again been named one of the world’s “500 Best Hotels” by Travel + Leisure magazine, securing a place among the most elite properties in global hospitality for the sixth consecutive year. Celebrating its landmark 125th anniversary this year, the legendary Metropole Hanoi was one of only 12 hotels in Vietnam to appear on the 2026 list – and one of only two in the capital. The annual “World’s Best” awards, published in Travel + Leisure’s May 2026 issue, are among the most respected benchmarks in the international travel industry. “Being recognized in Travel + Leisure’s ‘500 Best Hotels’ is a tremendous honor. As we celebrate 125 years of legendary hospitality rooted in our extraordinary past, this award inspires us to continue crafting even more remarkable experiences for our esteemed guests and the Metropole,” said Sofitel Legend Metropole Hanoi General Manager George Koumendakos. The recognition comes on the heels of several other major international accolades for the luxury hotel. Metropole Hanoi was recently named one of the “100 Most Incredible Hotels in the World” for 2026 by Fodor’s, a leading international travel authority for more than 80 years. Last year, Metropole was awarded a coveted MICHELIN Key in the MICHELIN Guide’s inaugural edition in Vietnam. Business Traveller magazine named Metropole Hanoi one of the “Best Business Hotels in Asia-Pacific” for 2025, and Robb Report Hong Kong spotlighted Metropole in its “Best of the Best” for 2026. In June, the Metropole was named the best city hotel in Vietnam in the annual Travel + Leisure Luxury Awards Asia Pacific 2025. Condé Nast Traveler also recognized Metropole as one of the 72 best hotels and resorts in the world in the magazine’s prestigious Gold List 2025. For more information on Sofitel Legend Metropole Hanoi, please call 0243 826 6919, email metropolehanoi.info@sofitel.com or visit www.sofitel-legend-metropole-hanoi.com/.

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The two-day programme brought over 300 Chelsea supporters and Ascott Star Rewards members together for immersive fan experiences, including the Night with the Blues event at Hanoi’s newest integrated events and hospitality destination The Ascott Limited (Ascott), the Official Hotels Partner of Chelsea Football Club, has concluded its fourth edition of The Famous CFC, Chelsea’s international fan engagement programme. The Hanoi showcase marked the programme’s Vietnam debut and featured Chelsea legend Jimmy Floyd Hasselbaink, a two-time Premier League Golden Boot winner. Held across Ascott Tay Ho Hanoi, Oakwood Residence Hanoi and Somerset West Point Hanoi on 17 and 18 April 2026, the two-day programme brought together more than 300 fans and Ascott Star Rewards (ASR) members for a curated series of fan engagements, including a fireside chat, an exclusive member meet-and-greet, and the newly introduced Night with the Blues event.\ The Hanoi edition marked two notable milestones. For Hasselbaink, it was his first official club visit to Vietnam, a moment long anticipated by the country’s Blues community. For Ascott Tay Ho Hanoi, it signalled the official debut of its international convention centre: a purpose-built event destination anchored by the Ho Tay Ballroom – the largest pillarless ballroom in Hanoi – one of 13 meeting venues. The convention centre is part of the 1,165-room integrated property scheduled to open fully later this year. Jimmy Floyd Hasselbaink said: “Spending the weekend with so many Chelsea fans in Hanoi was an amazing experience. You could really feel the passion for the club, and Ascott created an environment that brought fans closer to the Chelsea spirit. Moments like these help strengthen the connection between the club and its supporters.” John Rogers, Head of Partnerships at Chelsea Football Club, said: “Hanoi showed exactly what The Famous CFC, presented by Ascott, is all about. Our passionate fans brought great energy to the event and made it an unforgettable experience. The turnout and engagement from Chelsea supporters and Ascott Star Rewards members further proves the incredible connection we share with our established fanbase across Southeast Asia. We’re proud of what we’ve built through our partnership with Ascott, and excited to take it even further in the seasons ahead.” Tan Bee Leng, Chief Commercial Officer, Ascott, said: “Every edition of The Famous CFC is designed to introduce new experiences, and Hanoi was no exception. Southeast Asia is home to more than 30% of Ascott’s global portfolio, with Vietnam among our most active markets for new openings. This edition brought together two firsts – Jimmy Floyd Hasselbaink’s inaugural official club visit to Vietnam, and the official debut of Ascott Tay Ho Hanoi’s international convention centre – creating a distinctive experience for Chelsea fans and Ascott Star Rewards members alike.” “The Famous CFC reflects how Ascott’s partnership with Chelsea translated into real value for our members and guests. Ascott Star Rewards is built on our ‘Stay Rewarded’ promise, and through this partnership, we continue to extend that promise beyond stays into curated experiences – from close interactions with club legends to early access to key properties across our portfolio,” she added. Highlights from The Famous CFC Hanoi The two-day programme kickstarted on Friday, 17 April, when Hasselbaink joined a coaching session for young beneficiaries of the Centre for Supporting Community Development Initiatives (SCDI), a Hanoi-based non-profit organisation supporting the social inclusion of vulnerable communities. During the session, Hasselbaink shared football tips and encouraged the participants, drawing on personal lessons from his journey as a professional player. The activity reflected The Famous CFC’s focus on engaging local fan communities and aligned with Ascott’s ongoing commitment to community engagement through its sustainability programme, Ascott CARES. Following the community initiative, Hasselbaink visited Oakwood Residence Hanoi to experience the brand’s signature warmth and comfort food philosophy before participating in an intimate fireside chat at Ascott Tay Ho Hanoi. There, he recounted some of his fondest memories as one of Chelsea’s most celebrated forwards, including defining goals, team culture and lessons that have remained with him beyond his playing years. The session brought together a Chelsea legend with Ascott Tay Ho Hanoi, a world-class venue designed to host landmark international events. On the second day on Saturday, 18 April, Hasselbaink took time to explore the city before joining Ascott Star Rewards members for an exclusive meet-and-greet at Somerset West Point Hanoi. In keeping with Somerset’s emphasis on shared experiences, the session provided members with the opportunity to engage directly with the Chelsea legend through a Q&A segment and photography opportunities. The programme culminated with Night with the Blues at Ascott Tay Ho Hanoi‘s Ho Tay Ballroom, which was transformed for the occasion into a football-themed event space that brought the energy of London’s Stamford Bridge right to the heart of Hanoi. For the more than 300 fans, some of whom had travelled in from across the region, the electrifying matchday atmosphere arrived well before kick-off. The event combined Ascott’s signature hospitality, fan activations and extended engagement with Hasselbaink, building to a crescendo as Chelsea prepared to face Manchester United later that evening. Said Supachok Pornsri, a Chelsea fan and ASR member who travelled from Bangkok, Thailand to attend The Famous CFC in Hanoi: “Meeting Jimmy Floyd Hasselbaink in person was a dream come true. As a devoted Chelsea fan, getting up close with a club legend is something I will not forget. Having attended past editions of The Famous CFC in Bangkok and Jakarta, this Hanoi edition once again showed how seamlessly Ascott brings together world-class hospitality with fans’ passion for Chelsea. That is what makes being an ASR member truly worthwhile. I hope ASR continues to offer experiences like this, and Ascott will definitely be my first choice for future travels.” For the latest updates on exclusive offers from Ascott’s partnership with Chelsea, including the upcoming editions of The Famous CFC, please visit https://www.discoverasr.com/en/ascott-chelseafc.

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Sofitel Legend Metropole Hanoi, the storied luxury hotel in the Vietnamese capital, was named one of the “100 Most Incredible Hotels in the World” by Fodor’s, a leading international travel authority for more than 80 years. The Metropole was one of 15 hotels in Asia – and the only hotel in Vietnam – to be selected for the 2026 list of “Fodor’s Finest Hotels,” one of global travel’s most sought-after distinctions. “The hotel’s 358 rooms are divided between two wings: the historic Heritage Wing, renovated in 2023 yet still rich with French colonial charm and Vietnamese influences, and the Opera Wing, styled with neoclassical touches and bold black, white, and red accents,” Fodor’s said. Fodor’s also praised Metropole Hanoi’s exceptional dining experiences, highlighting the Michelin-selected French fine dining restaurant Le Beaulieu and the elevated Vietnamese restaurant Spice Garden. Fodor’s editors estimate there are more than 765,000 hotels and resorts in operation globally. Their team of hundreds of experts – “from globetrotting writers to hotel professionals” – helped narrow their picks “to a list of hotels that we love and would recommend visiting in 2026.” The recognition from Fodor’s follows other major accolades this year for Vietnam’s “Grande Dame since 1901.” In October, Metropole was awarded a coveted MICHELIN Key in the MICHELIN Guide’s inaugural edition in Vietnam, with the editors saying, “Not every hotel can get away with using the word ‘legend,’ but there’s nothing else quite like the Sofitel Legend Metropole Hanoi. There are other luxury hotels that retain their 1901-vintage facades, but few so effectively convey the sense of traveling through time.” Business Traveller magazine named Sofitel Legend Metropole Hanoi one of the “Best Business Hotels in Asia-Pacific” for 2025, and Robb Report Hong Kong spotlighted Metropole in its “Best of the Best” for 2026, giving it an award for “Iconic Historic Hotel in Hanoi.” In June, the Metropole was named the best city hotel in Vietnam in the annual Travel + Leisure Luxury Awards Asia Pacific 2025. Earlier, Condé Nast Traveler recognized the Metropole as one of the 72 best hotels and resorts in the world in the U.S. magazine’s prestigious Gold List 2025. Metropole was also named one of the “World’s 500 Best Hotels” by Travel + Leisure. For more information on Sofitel Legend Metropole Hanoi, please call 0243 826 6919, email metropolehanoi.info@sofitel.com or visit www.sofitel-legend-metropole-hanoi.com/.

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Asia’s beaches are a playground of turquoise waters, golden sand, and vibrant culture, each destination offering its own flavor of paradise. Whether you’re chasing luxury, comfort, or something wallet-friendly, there’s a stretch of coast here waiting to be explored. Phuket, Thailand – Luxury Phuket is Thailand’s crown jewel for beach lovers. From the soft sands of Patong and Kata to the quieter retreats in Kamala and Surin, the island blends lively energy with indulgent calm. Luxury resorts with private pools, beach clubs, and spa services make it easy to spend days lounging by the sea. Beyond the resorts, vibrant markets and rich street food culture ensure there’s always a reason to step off the sand. Bali, Indonesia – Mid-Range Bali hits the sweet spot for travellers seeking charm without a luxury price tag. Seminyak and Nusa Dua offer well-kept beaches with plenty of cafes, surf lessons, and boutique hotels, while quieter spots like Canggu give solo travellers and couples alike a more relaxed pace. Sunsets over the Indian Ocean are a daily spectacle, and the island’s lush interiors make for easy day trips when a change of scenery calls. Boracay, Philippines – Budget-Friendly Boracay’s White Beach is synonymous with tropical bliss, with powdery sand and clear, shallow waters perfect for swimming or simply stretching out under the sun. Even on a budget, travellers can find hostels, guesthouses, and affordable beachfront stays. Days can be spent exploring hidden coves, paddleboarding, or enjoying fresh seafood from local vendors. Nights bring lively bars and fire-dancing shows along the shore. Langkawi, Malaysia – Mid-Range Langkawi’s island group is a mix of soft sand beaches, emerald waters, and dense rainforest. Cenang Beach is lively and easy to access, while Tanjung Rhu offers a quieter, postcard-perfect escape. Mid-range resorts and boutique stays give visitors a comfortable base, with easy access to mangroves, waterfalls, and local night markets that add a cultural twist to any beach holiday. HaLong Bay, Vietnam – Unique & Affordable While known for its dramatic limestone karsts, Hạ Long Bay also offers stretches of calm beaches perfect for a quieter getaway. Budget-conscious travellers can find homestays and small hotels along the coast, making it possible to enjoy the area without breaking the bank. Kayaking, boat trips, and fresh seafood are all part of the appeal, with the scenery providing a stunning backdrop that feels almost otherworldly. Asia’s beaches offer a little something for everyone, from indulgent luxury to laid-back budget escapes. Whether you’re chasing sunset cocktails, surf lessons, or just a quiet spot to watch the waves, the region’s coastline is ready to deliver. Planning ahead for the right accommodation can make all the difference, letting you focus on what really matters: sun, sea, and sand.

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Sofitel Legend Metropole Hanoi’s popular ‘Rendez-vous’ dining series at Le Beaulieu returns later this month with an extraordinary four-hands dinner featuring Chef Takagi Kazuo of the 2-Michelin-starred Kyoto Cuisine TAKAGI in Japan. Alongside Le Beaulieu’s Chef de Cuisine Charles Degrendele, Chef Takagi will prepare an exclusive multi-course menu showcasing his mastery of “Kyo-ryori,” refined Kyoto cuisine, fused with the hotel’s signature French haute cuisine and enhanced by the finest selection of Sturia caviar and exquisite wines, offering a symphony of delicate, nuanced yet powerful flavors. Kyoto Cuisine TAKAGI has maintained 2 Michelin Stars for 15 consecutive years, and Chef Takagi is an expert in “Kyo-ryori,” which is renowned for its sophistication and innovation in both flavor and presentation. Highlights from Chef Takagi’s special menu with Chef Charles at Le Beaulieu include Sushi bonbon (tuna, salmon, dill), Crabe (Vietnamese crab, Hokkaido scallop, dashi jelly, kikuna), Poulet Jaune (French yellow chicken “Albufeira,” smoked potatoes, quenelles, roasted jus), Boeuf (Wagyu beef tenderloin, bamboo shoot, dashi, Japanese pepper sauce), and for dessert, Îles flottante (vanilla custard, baked egg whites, salted caramel). The exclusive dinners will be served on Oct. 31 and Nov. 1 from 6pm to 10:30pm at the hotel’s modern French fine-dining restaurant Le Beaulieu. The special four-hands meal is priced at VND 4,500,000++ per person or VND 7,000,000++ per person with wine pairing. All Accor+ Explorer members enjoy 10% off the dinner menu and 15% off wine pairings. Seating is limited and advance reservations are highly recommended. Le Beaulieu, the signature restaurant at Metropole Hanoi, with its 124-year legacy, serves modern French cuisine with nods to classical French flavors and an emphasis on seasonality and superior ingredients. While there are some traditional French touches, the presentation is stylish, with well-balanced portions and fresh produce from France, Vietnam and elsewhere. Le Beaulieu’s ‘Rendez-vous’ series spotlights Michelin-star guest chefs working in tandem with Degrendele to produce one-of-a-kind gastronomic experiences. Launched in May last year, it has quickly become one of the Vietnamese capital’s premier fine-dining experiences. The MICHELIN Guide, in its first-ever selection of MICHELIN-Key hotels in Vietnam earlier this month, recognized Sofitel Legend Metropole Hanoi as one of only 13 hotels in the country with the coveted distinction. “Not every hotel can get away with using the word ‘legend,’ but there’s nothing else quite like the Sofitel Legend Metropole Hanoi,” the Guide says. “There are other luxury hotels that retain their 1901-vintage facades, but few so effectively convey the sense of traveling through time.” “So too do they enjoy a wealth of dining and drinking options. Le Beaulieu, specializing in contemporary French haute cuisine, is the flagship,” it adds. For more information or to make a booking, please call 0243 826 6919, email MetropoleHanoi.LeBeaulieu@sofitel.com or visit www.sofitel-legend-metropole-hanoi.com/.

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Where ancient spirituality meets refined design — a transformative retreat in the cradle of Truc Lam Zen Buddhism Tucked away in the misty mountains of northern Vietnam, Legacy Yen Tu, MGallery by Sofitel is more than a hotel — it’s a journey into stillness. This elegant sanctuary, rising from the spiritual soil of the Yen Tu range, offers a rare fusion of luxury, tradition, and mindfulness, making it one of the most distinctive retreats in Southeast Asia. Designed as a modern-day hermitage, the resort draws inspiration from 13th-century Vietnamese Buddhist architecture, blending seamlessly with the sacred landscape that has drawn pilgrims for centuries. Located in Uong Bi City, just a one-hour drive from the UNESCO-recognized Halong Bay and Cat Bi International Airport, the resort is easily accessible yet feels worlds apart. As you ascend through lush forests and winding mountain roads, the noise of modern life fades, replaced by birdsong, rustling bamboo, and the quiet hum of contemplation. Here, at the heart of the Truc Lam Zen Buddhist tradition, time slows down, and every breath feels deeper. The resort’s 133 rooms and suites are a masterclass in understated elegance. Rooted in Oriental minimalism, they combine handcrafted woodwork, natural materials, and subtle Vietnamese motifs with modern comforts like private bathrooms with rain showers or bathtubs, minibars, safes, and spacious work desks. Free Wi-Fi and 24-hour room service ensure convenience, but it’s the atmosphere — serene, warm, deeply connected to place — that leaves the lasting impression. Large windows frame panoramic views of emerald hills and tranquil courtyards, inviting guests to wake up to nature’s rhythm. But the true soul of Legacy Yen Tu lies in its purpose: to inspire inner peace. Whether you’re seeking a quiet escape from urban chaos, a mindful business retreat, or a spiritual pilgrimage, the resort serves as a gateway to deeper awareness. Its proximity to Yen Tu Mountain, revered as the birthplace of Vietnamese Zen Buddhism, makes it an ideal base for hikes to ancient pagodas like Dong Pagoda, where monks once meditated and taught. Guided cultural walks, meditation sessions, and Buddhist philosophy talks are available for those who wish to go beyond sightseeing and into understanding. Wellness is woven into every layer of the experience. The resort’s spa is a haven of holistic healing, offering traditional Vietnamese massages, herbal body wraps, facial rituals with local botanicals, and energy-balancing therapies. Complement your treatment with a session in the sauna, a workout in the fitness center with mountain views, or a refreshing swim in the seasonal outdoor pool — a shimmering mirror reflecting the sky and surrounding greenery. Dining at Legacy Yen Tu is equally thoughtful. The all-day Tho Quang Restaurant serves an exquisite blend of international cuisine and authentic Vietnamese flavors, using fresh, locally sourced ingredients — from mountain-grown rice to seafood from Halong Bay. Every dish tells a story of land and tradition. For lighter moments, the lounge bar, poolside bar, and café offer artisanal coffee, herbal teas, creative cocktails, and light bites in relaxed, elegant settings. And with 24-hour room service, comfort is always within reach. The resort also caters to deeper needs: free Wi-Fi, concierge services, and picnic areas enhance the guest experience, while the staff — warm, attentive, and fluent in multiple languages — embody the Vietnamese spirit of chào đón (warm welcome). Whether you’re planning a hike, a quiet afternoon of reading, or a cultural immersion, they help you craft a stay that feels personal and meaningful. Legacy Yen Tu, MGallery by Sofitel, doesn’t just offer luxury — it redefines it. Here, luxury isn’t about gold taps or grand lobbies; it’s found in silence, in space, in the quality of attention — to nature, to culture, to oneself. It’s a place where design serves serenity, where history breathes through modern hospitality, and where every detail invites you to pause, reflect, and reconnect. In a world that never stops moving, Legacy Yen Tu stands as a quiet revolution: a reminder that the most profound journeys are the ones that lead inward. Watch FantasiaAsia video here: https://www.youtube.com/watch?v=YC3UtNPVL5Q  

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Sofitel Legend Metropole Hanoi has unveiled an exquisite mooncake collection ahead of this year’s Mid-Autumn Festival, celebrating Hanoi’s timeless elegance preserved in vintage film. On June 3, 1916, the first cinematographic performance ever shown in the capital of Indochina took place at the Hotel Metropole Hanoi. Inspired by this momentous cultural milestone, the hotel’s 2025 mooncake collection, under the theme “Metropole Cinema: Hanoi through Film,” spotlights a cinematic journey through the city, capturing the nostalgic charm, artistic soul and timelessness of the Vietnamese capital. Hand-baked and free from preservatives, Metropole’s mooncakes are made from authentic and innovative recipes, each infused with the hotel’s signature gourmet touch. Artfully crafted by Metropole Hanoi’s culinary team, the mooncakes – available baked or with snowskin – come in a variety of exquisite flavors, including Red Bean & Pistachios; Lotus Seeds & Macadamia Nuts; Green Bean & Date; Traditional Mix; Green Bean, Apricot & Salted Egg; and Black Sesame & Sunflower Seeds. Each mooncake box is thoughtfully designed to capture the essence of Hanoi, with the same affection, detail and refined artistry once seen on the silver screens at the legendary Hotel Metropole Hanoi more than a century ago. Mooncakes are available in several elegant configurations, including, for the first time, a stunning two-piece box. The two-piece Metropole Premier Box (200g each) is priced at VND 1,860,000, while the four-piece Metropole Premier Box (200g each) and the six-piece box (100g each) are priced at VND 3,330,000. The VVIP option features a six-piece Metropole Premier Lacquer Box (100g each), along with Emperor Lotus tea and Jasmine tea, and is priced at VND 9,990,000. For orders placed before Sept. 26, receive one complimentary six-piece Heritage Box for every eight boxes ordered, or enjoy up to 15% discount for orders of 15, 30 or more boxes. Accor Plus members, agencies and companies receive an additional 10% discount. Promotional discounts apply only to single invoices and cannot be availed across multiple invoices. Promotional prices are not applicable for the two-piece Metropole Premier Box, VVIP lacquer and Super VIP boxes. Orders must be completed and paid in full when placing the order. The Mid-Autumn Festival, known as Tet Trung Thu in Vietnam, is a time for families to come together to enjoy delicious teas and mooncakes, while giving thanks and praying for good fortune in the year ahead. This year, unwrap more than a cultured delicacy – discover a curated experience: a journey back in time, celebrating Hanoi’s heritage, memories and artistry. For more information on Sofitel Legend Metropole Hanoi’s exclusive 2025 mooncake collection or to place an order, please call 0243 826 6919 (ext. 8200), email Bang.Au@sofitel.com or visit https://www.sofitel-legend-metropole-hanoi.com/dining/metropole-2025-legendary-mooncakes/.

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Leading boutique cruise operator Ambassador Cruise has launched a remarkable dining experience under the starlit skies of UNESCO World Heritage listed bays Halong and Lan Ha. The new ‘Dining Under the Stars’ concept on Ambassador Cruise’s overnight cruises features two menus, crafted by executive chef Nguyen Gia Thien, accompanied by live entertainment on the luxurious vessels’ elegant 360-degree sundecks. Softly-lit, white tablecloth service and an incredible backdrop of myriad limestone karsts silhouetted against the night sky evoke a romantic atmosphere.  Guests choose between international and Vietnamese dinner menus; both underpinned by fresh, premium ingredients. As part of the five-course “Heritage By Night” menu, guests select two main courses from five gourmet options including roasted sea bass fillet with chorizo butter and zucchini emulsion, pan-seared beef medallion served with crispy potato and meat jus, and caramelized duck breast flambé with gnocchi and orange jus. An opportunity to sample authentic traditional Vietnamese cuisine, the ‘Four Seasons’ menu includes the likes of deep-fried Halong squid cake with young sticky rice, marinated beef and pomelo salad, and stir-fried scallop with organic mushroom. The Dining Under the Stars experience’s cherry on top is Ambassador’s international live band performing a medley of classic hits in English, Vietnamese, Korean, Indian and Filipino every day of the week except for Monday. “Our ‘Dining Under the Stars’ concept builds upon the magic of Halong and Lan Ha bays by creating a one-of-a-kind sensory experience under a canopy of stars,” said Nguyen Cao Son, chairman of Asia Premier Cruises (APC) Corporation that owns and operates Ambassador Cruise. “Ambassador Cruise is a pioneer, bringing compelling new experiences to Halong Bay that encourage travellers to return again and again.” Chef Thien’s menus have been influenced by his recent travels to France, where he trained extensively. “My training in France was transformative in that I could honor my cultural heritage and embrace international gastronomic excellence,” he said. “Dining Under the Stars” is available for booking on all overnight Ambassador Cruise journeys in Halong and Lan Ha Bay. It will also be available on dinner cruises during summer months for an additional charge. Since launching its first vessel in 2021, Ambassador Cruise has made a name for itself as the leading luxury cruise operator on Halong Bay. Its vessels include Ambassador I, Ambassador II, Ambassador Signature and Lavoya Boutique Day Cruise. Guests choose from a variety of journeys including overnight cruises of Halong Bay and Lan Ha Bay, day cruises, and dinner cruises.

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Vietnam Golf Coast (VGC) clubs are operating at the height of good taste as Central Vietnam affirms its credentials as one of Asia’s most exciting culinary destinations. Danang has long been an ambassador for Central Vietnamese cuisine thanks to its rich variety of dishes. In addition to iconic Vietnamese dishes like pho and banh mi, visitors can sample regional specialities like mi Quang (turmeric rice noodles with shrimp and pork), bun cha ca (fishcake noodle soup), banh xeo (Vietnamese savoury crepe) and street-side congee (rice porridge) with braised duck. Seafood restaurants serving fresh, locally sourced catches are also a standout feature. The region’s gastronomic reputation was further burnished in 2024 with the inclusion of Danang as one of Vietnam’s three MICHELIN Guide destinations. With MICHELIN inspectors now assessing the city’s diverse dining scene, Danang joins Hanoi and Ho Chi Minh City as a recognized gourmet hub. While local flavours are a major draw, Central Vietnam also boasts an impressive array of international dining experiences. Among the most prestigious is La Maison 1888, Danang’s one-Michelin-starred French fine dining restaurant, which continues to attract food lovers from around the world. VGC clubs Ba Na Hills Golf Club, Montgomerie Links, and Laguna Golf Lang Co have embraced this culinary excellence, ensuring that visitors can enjoy both world-class golf and standout gastronomy. “Dining is a key part of the guest experience here at Laguna Lang Co,” said Stephen Banks, Director of Golf at Laguna Lang Co. “With ten diverse restaurants and lounges across the resort, we offer a wealth of options—from beachfront Mediterranean dining at Azura to authentic Vietnamese cuisine at The Water Court and stunning Thai flavours at Saffron, our signature Banyan Tree restaurant perched on a hilltop with panoramic sea views. The recent upgrades to Azura and Moomba take our F&B offering to the next level. “Our clubhouse 67 Bar, with its stunning panoramic golf views, is always a favourite among resort guests. Located in our unique alfresco clubhouse, it provides the perfect setting to unwind after a round, enjoy a crafted cocktail, or simply take in the breathtaking scenery.” Other Vietnam Golf Coast destinations, such as Hoi An and Hue, are equally renowned for their local gastronomy. Hoi An’s specialties like cao lau and white rose dumplings captivate visitors, while Hue’s imperial cuisine—including bun bo Hue—reflects the city’s rich history as Vietnam’s former capital. The combination of historic flavours and modern innovation ensures that Central Vietnam remains a top destination for food lovers. The culinary experience extends to the golf clubs themselves, where world-class dining complements elite golf facilities. At Montgomerie Links, dining is central to the club’s appeal. Its Birdies restaurant has earned acclaim for its elevated East-meets-West cuisine, blending international techniques with local ingredients to create a menu that satisfies both Vietnamese and global palates. The venue utilizes the very finest produce on seasonal menus that change regularly to ensure fresh dining experiences that are always evolving. “The golf experience isn’t just about the fairways—it’s about the entire atmosphere, and dining plays a huge role in that,” said Le Vo Hoang Van, Club Manager at Montgomerie Links. “At Birdies, we take pride in offering dishes that are as refined as our course, ensuring that every aspect of a visit to Montgomerie Links is memorable.” Ba Na Hills Golf Club boasts a clubhouse restaurant offering a range of flavours, from Vietnamese specialities to Korean favourites and Western dishes, ensuring international visitors feel at home. The club was recognized for its culinary offerings last year when it won the 2024 Vietnam Golf & Leisure Award for Best F&B Course. Additionally, the club is conveniently located near BaNa Brewhouse at Sun World Ba Na Hills, famous for brewing its own SunKraftbeer, an ideal post-round refreshment. “Our goal is to provide golfers with an exceptional experience both on and off the course,” said Simon Mees, General Manager of Ba Na Hills Golf Club. “Having a fantastic meal after a round, whether it’s a local speciality or an ice-cold SunKraftbeer at Bana Brewhouse, is all part of the package.”

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A new dining destination in Vietnam’s capital, Cham Cantonese Kitchen, celebrated its official launch in December. Over the last 18 months Meliá Hanoi’s gastronomy offerings have undergone a complete reimagining. Cham now offers a dining experience that harkens back to 1960s Hong Kong with masterly chefs crafting authentic Cantonese cuisine with a modern touch. Last year Meliá Hanoi’s Garbo Bar opened, drawing inspiration from the golden era of ‘50’s Hollywood with its new sleek gold and emerald green bar counter, along with Mosaico, the hotel’s all-day restaurant which reflects the hotel’s European heritage with its Mediterranean fare. The revitalized restaurants are helping position the property as a sought-after dining destination. From the elegant interior design to the new menu vision, Cham Cantonese Kitchen is an entirely new upscale eatery that incorporates the best of the region offering a dining experience that is both authentic and innovative. “In Vietnamese and Cantonese cooking, the dipping sauce nuoc cham is at the heart of the meal. It’s the taste that brings everything together,” explained Dominik Tschurr, Director of Food & Beverage at Meliá Hanoi. “Our new name Cham captures the multifaceted power of this ingredient and the importance of unity and connecting together with friends, family and colleagues.” Under the direction of seasoned chef, Le Thi Thai, Cham Cantonese Kitchen will highlight what she does best: dim sum. Thai started her career in 1996 when the first international hotel in Hanoi opened. For close to two decades, she developed her skills in a Cantonese kitchen before switching to the contemporary John Anthony restaurant where she spent nine years. Over the course of her career, she has worked alongside Chinese Master chefs including Chan Wing Kwong – former head chef at Michelin-starred Crystal Jade Golden Palace in Singapore. “I have had the chance to work with many Chinese and Singaporean dim sum masters over the course of my career,” said Le Thi Thai. “Through these rich experiences and tutelage I believe I’ve been able to perfect my craft.” Highlights from the dim sum menu include crab claw steam buns, spicy xiao long bao (soup dumplings), and pork and abalone siu mai. The menu draws inspiration from the diverse culinary landscape throughout China with dishes such as hot & sour Sichuan seafood soup, lobster cooked Beijing-style, and braised abalone with mushroom, to name a few. Each dish is expertly crafted by talented chefs who have years of experience in crafting Cantonese delicacies. In the future innovative tableside offerings will be introduced including smoked duck served tableside and beggar’s chicken, a show-stopping dish that involves a succulent chicken that is baked whole after being coated in clay. Post-oven the unassuming-looking clay-coated dish is cracked open with a hammer to reveal a juicy chicken inside. Chinese liquor and creative cocktails inspired by Chinese flavors, are also on offer alongside an international selection of wine. Located on Meliá Hanoi’s first floor, the renovated restaurant has a green, leafy outlook from floor-to-ceiling windows. The completely remodeled interior features a warm color palette of dark teal and burnt orange. The decor creates a vintage China atmosphere with a residential vibe inviting guests to feel like they’re dining within an upscale home in China. Cham Cantonese Kitchen has a seating capacity of 92 and is open daily for lunch and dinner. Book your next experience at Cham here: CHAM – Cantonese Kitchen – Meliá Hanoi – TableCheck www.Meliáhotelsinternational.com

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Hanoi, the bustling capital of Vietnam, is a city where rich history meets modern energy. With over a thousand years of history, it offers visitors a unique mix of ancient temples, colonial buildings, and trendy cafes. From the chaotic yet charming Old Quarter to serene lakes and historical sites, Hanoi has plenty to offer, and here are some top things to do that will make your first day in the city unforgettable. Exploring Hanoi’s Old Quarter No visit to Hanoi is complete without a walk through the historic Old Quarter. This bustling area, with its narrow streets and ancient buildings, is the city’s heart and soul. The Old Quarter is a maze of 36 streets, each named after the trade that was once practiced there, from silver to silk. As you wander, you’ll experience Hanoi’s vibrant street life, where small businesses, street vendors, and cafes spill out onto the pavement. One of the key attractions is Bach Ma Temple, the oldest temple in the city, dating back to the 11th century. It’s a peaceful stop amidst the lively streets, and worth a visit to appreciate its historical significance. Nearby, you can explore the Dong Xuan Market, Hanoi‘s largest indoor market, filled with stalls selling everything from fresh produce to traditional Vietnamese handicrafts and souvenirs. It’s the perfect place to soak up the local atmosphere and pick up some unique items. As the day turns into evening, the Old Quarter transforms into a hub of nightlife. Locals and tourists alike gather at roadside stalls to enjoy the famous Bia Hoi, fresh beer served at sidewalk bars. It’s an experience not to be missed, as you sit on small plastic stools and watch the lively street scene unfold around you. Visiting the Temple of Literature The Temple of Literature, or Van Mieu, is another must-see landmark in Hanoi. Built in 1070, it is dedicated to Confucius and was Vietnam’s first university. The temple is a beautiful example of traditional Vietnamese architecture, with its courtyards, gardens, and ancient stone steles honoring scholars of the past. Walking through the Temple of Literature offers a serene escape from the hustle of the city. The atmosphere is peaceful, with tranquil ponds and meticulously landscaped grounds, perfect for taking a quiet moment of reflection. The temple is also popular with local students who come to pray for academic success, adding a modern-day connection to its centuries-old educational legacy. Discovering the Ho Chi Minh Mausoleum Complex The Ho Chi Minh Mausoleum Complex is one of the most significant historical sites in Vietnam. It houses the preserved body of Ho Chi Minh, Vietnam’s beloved leader who played a crucial role in the country’s fight for independence. The imposing mausoleum is the centerpiece, where visitors can pay their respects to “Uncle Ho,” as he is affectionately known. The complex also includes the Presidential Palace, a striking colonial building that once housed the French Governor-General of Indochina. Although the palace itself is not open to the public, the lush gardens surrounding it are perfect for a quiet stroll. Another highlight is Ho Chi Minh’s simple stilt house, where he lived and worked. The nearby Ho Chi Minh Museum provides an insightful look into the life and legacy of Vietnam’s most famous leader. Strolling Around Hoan Kiem Lake In the center of Hanoi lies Hoan Kiem Lake, a peaceful oasis amidst the city’s hustle and bustle. This picturesque spot is perfect for a leisurely walk, where you’ll encounter locals practicing tai chi, tourists snapping photos, and couples enjoying the tranquil setting. The lake is also steeped in legend—according to the story, Emperor Le Loi returned a magical sword to the Golden Turtle God in the lake after defeating Chinese invaders, giving the lake its name, “Lake of the Returned Sword.” Several landmarks surround the lake, including the striking red Huc Bridge, which leads to Ngoc Son Temple on a small island. This temple, dedicated to General Tran Hung Dao, is an important spiritual site. Another iconic landmark is the Turtle Tower, which stands on an island in the middle of the lake. It’s a symbol of Hanoi, representing the legendary turtle that took back the magical sword. Experiencing Hanoi’s Culinary Delights Hanoi is a paradise for food lovers, and sampling the local cuisine is a must. Start your culinary journey with a bowl of Pho, Hanoi’s famous noodle soup served with beef or chicken. Another must-try dish is Bun Cha, grilled pork served with vermicelli noodles, herbs, and dipping sauce, famously enjoyed by President Obama during his visit to Hanoi. For a quick snack, grab a Banh Mi, a Vietnamese baguette sandwich filled with a variety of meats and vegetables. Hanoi is also known for its street food scene, and there’s no shortage of vendors offering delicious, affordable bites. Don’t miss the chance to sip on Bia Hoi, Hanoi’s fresh beer, which is brewed daily and sold at local bars for as little as 25 cents a glass. Enjoying a Water Puppet Show A traditional Vietnamese water puppet show is a unique cultural experience that should not be missed. This ancient art form dates back over a thousand years and features intricate wooden puppets performing on a water stage, accompanied by live music. The Thang Long Water Puppet Theatre is one of the best places to watch a performance, where the stories often depict scenes from rural life and Vietnamese folklore. Shopping at Hanoi’s Bustling Markets Hanoi‘s markets are a treasure trove of goods, from fresh produce to handmade crafts. The Dong Xuan Market in the Old Quarter is the largest and most famous, offering everything from clothing and textiles to electronics and souvenirs. For a more local experience, visit Hang Da Market, where you can browse fresh flowers, local ingredients, and even vintage items. Whether you’re looking for traditional Vietnamese handicrafts or just want to soak up the vibrant market atmosphere, Hanoi’s bustling markets are an essential part of the city experience. Photos by Guglielmo Zanchi – Pluto COME ON...

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Sofitel Legend Metropole Hanoi has unveiled six exquisite mooncake flavours ahead of the Mid-Autumn Festival 2024, in addition to artfully designed mooncake boxes featuring intricate illustrations inspired by lifestyle photographs of early 20th-century Hanoians. This year’s mooncake collection, known as “A Heritage Tapestry,” embodies the iconic luxury hotel’s century-long legacy of history and culture, infused with poignant memories and experiences that define the Metropole’s legendary identity. The collection captures the classical elegance of the Indochine era and the quintessential charm of old Hanoi. Distinctive flavours this year include Lotus Seeds & Macadamia Nuts; Matcha with Sunflower Seeds; Orange & Grand-Marnier; Traditional Mix; Black Sesame & Sunflower Seeds; and Green Bean, Apricot & Salted Egg. The preservative-free, hand-baked mooncakes are produced using authentic recipes infused with the Metropole’s gourmet touch. Mooncakes are available in several elegant box options. A four-piece box (each piece is 200g) is priced at VND 2,980,000 and a six-piece box (each piece is 100g) is priced at VND 3,130,000. A six-piece VIP box (each piece is 100g) with a bottle of Vieux Saint Andre St Emilion 2019 is priced at VND 6,600,000 net. Six-piece VVIP lacquer boxes (each piece is 100g) with Emperor Lotus tea and Jasmine tea are priced from VND 8,600,000 to VND 9,290,000. Finally, a limited Super VIP box with Emperor Lotus tea and Hanoia lacquer tea box is priced at VND 19,900,000 net. For orders placed before Aug. 24, receive a 5% discount for 5 boxes or more. Orders of 10 or more boxes receive a 10% discount. Orders of 20 or more boxes receive a 15% discount. Orders of 30 or more boxes receive a 20% discount. Accor Plus members and agencies receive an additional 10% discount. For orders made from Aug. 25 until Sept. 9, receive a 5% discount for orders of 10 or more boxes. Orders of 20 or more boxes receive a 10% discount. Orders of 30 or more boxes receive a 20% discount. Accor Plus members and agencies receive an additional 10% discount. For orders made after Sept. 9, Accor Plus members and agencies receive a 10% discount. Promotions only apply to a single invoice, not multiple invoices. Orders must be completed and paid for when placing the order to avail of these offers. VVIP lacquer and Super VIP boxes are excluded from these promotions. The Mid-Autumn Festival, celebrated annually on the 15th day of the 8th month in the East Asian lunar calendar, is a time for families to come together to enjoy delicious teas and mooncakes, while giving thanks and praying for good fortune in the year ahead. Known as Tet Trung Thu in Vietnam, the festival traditionally signifies the end of the harvest season. To place an order for Metropole Mooncakes, please call L’Epicerie du Metropole at 024 39335224, email Bang.Au@sofitel.com, or visit the hotel online here: www.sofitel-legend-metropole-hanoi.com.

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Leading boutique cruise operator Ambassador Cruise has launched a “One Adventure – Two Wonders” experience that plies the limestone karst-studded waters of Vietnam’s UNESCO World Heritage-listed bays Halong and Lan Ha. The three-day, two-night cruise “combines the best of both worlds; two awe-inspiring seascapes, in the northern reaches of the Gulf of Tonkin, each alluring and remarkable in their own way,” said Nguyen Cao Son, founder of Asia Premier Cruises Corporation, which owns Ambassador Cruise. On the first day of the cruise, passengers board Ambassador Cruise 1, the largest and most luxurious vessel in Halong Bay, featuring 46 cabins with a private balcony or terrace, twin 360-degree sundecks, a restaurant, plush piano lounge, bars, an open-air Jacuzzi pool, and a spa. Highlights of the itinerary’s first day include a buffet lunch with views of Halong Bay’s limestone islets, experiencing Luon Cave’s compelling lake on a bamboo boat or kayak, and the chef’s special dinner at the vessel’s restaurant. Passengers also visit Titov Island, famous for its crescent moon-shaped beach and, at the island’s peak, 360-degree views of Halong Bay. The following day, guests explore Sung Sot Cave, Halong Bay’s largest and most impressive cave with incredible stalactites before disembarking at Halong International Cruise Port to visit iconic landmark Quang Ninh Museum and other historical sites such as Dong Pagoda. Showcasing archaeological artifacts from prehistoric times to the modern era, the museum is also home to Vietnam’s biggest whale skeleton. Passengers then set sail on the relatively uncharted waters of Lan Ha Bay that afternoon and evening aboard Ambassador Signature Cruise before returning to Halong International cruise Port by speedboat on the third day. Unprecedented for Lan Ha Bay, Ambassador Signature Cruise offers 39 cabins with a private balcony or terrace, a spacious sundeck, restaurant, piano lounge, bars, spa, and a water slide that takes guests to the bay’s emerald sea. A delectable lunch and premium Michelin-standard dinner menu are served at the vessel’s restaurant. Another highlight of the second day of the itinerary is a visit to Viet Hai, a traditional floating fishing village, which showcases the daily lives of locals. Day three of the cruise includes a visit to and a tour through Light and Dark Cave by bamboo boat or kayak. The cave features impressive stalactites and leads to a peaceful lake surrounded by towering limestone cliffs. Guests have the option of starting the second and third days of the cruise with a tai chi session on the sundeck before a light breakfast is served in the piano bar and a full breakfast at the restaurant. Happy Hour drinks and canapes, live music, spa treatments, and squid fishing are also on offer during the cruise. “Why make the difficult choice of choosing between cruising Halong Bay and Lan Ha Bay when you can experience both?” said Cao Son. “We have a lot of people ask which bay is better to cruise when they reach out to book with us and so our answer is now: ‘One Adventure – Two Wonders’.” Although it retains all the majesty of its superstar neighbor Halong Bay, Lan Ha Bay sees a fraction of the traffic. The two seascapes are virtually interchangeable, but the lack of tourist boats gives Lan Ha Bay a more isolated appeal. Since launching its first vessel in 2021, Ambassador Cruise has made a name for itself as the leading luxury cruise operator on Halong Bay. It now operates three vessels; Ambassador I, Ambassador II and Ambassador Signature. Guests choose from a variety of journeys including overnight cruises, day cruises, and dinner cruises. For more information about Ambassador Cruise or to make a booking, visit ambassadorcruise.com, email info@ambassadorcruise.com or call +84 1900 3045.

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Sofitel Legend Metropole Hanoi, the landmark heritage hotel in the Vietnamese capital, was named one of the “World’s 500 Best Hotels” by the influential U.S.-based travel magazine Travel + Leisure. The prestigious honor, part of the magazine’s annual “World’s Best” awards, is among the most coveted distinctions in the global hospitality industry. Metropole Hanoi was one of just six luxury hotels in Vietnam to appear on this year’s list – and one of only two in Hanoi. “Travel + Leisure is one of the world’s leading authorities on excellence in hospitality. Their recognition is particularly meaningful this year as we open a new chapter in Metropole Hanoi’s 123-year history with the relaunch of our historic Heritage Wing following an extensive and inspired refurbishment,” General Manager George Koumendakos said. The Metropole Heritage Wing, with 103 guest rooms and suites, was meticulously restored and renovated under a 21-month construction project before reopening to guests in December. The new interiors maintain their traditional aesthetic and feel, and incorporate select original fixtures, while also introducing a considerable measure of bespoke comfort, advanced technology and vibrant color. The comprehensive reconstruction work was centered on the original wing of the hotel, which was established in 1901 and has played host over the decades to numerous heads of state and royalty, along with world-renowned actors, writers, musicians and others. The iconic luxury hotel also announced this month a new dining series that brings together Metropole’s award-winning culinary team with some of the best chefs from around the world. The quarterly ‘Rendez-vous’ series, hosted in the hotel’s modern French fine-dining restaurant Le Beaulieu, will spotlight Michelin-star guest chefs working in tandem with Le Beaulieu’s Chef de Cuisine Charles Degrendele to produce one-of-a-kind gastronomic experiences. The series kicks off May 17-18 with two exclusive dinners featuring French Chef Arnaud Sauthier, who holds 1 Michelin star for his acclaimed Maison Dunand in Bangkok. For more information on Sofitel Legend Metropole Hanoi or to make a booking, please call 0243 826 6919 (ext. 8500), email metropolehanoi.reservations@sofitel.com or visit www.sofitel-legend-metropole-hanoi.com/.

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Sit with Mom by a Moat Though many hotels invoke the majesty of the word palace, few can claim such palatial trappings as a moat. The Palace Hotel Tokyo can. The property’s regal waterside setting can be enjoyed on Grand Kitchen’s outdoor terrace, or through the floor to ceiling windows of The Palace Lounge while enjoying their springtime afternoon tea. The Afternoon Tea “Stones” feature seasonal sweets and savories with prices starting at JPY 8,000 for the set (or JPY 11,000 with champagne). Round out the afternoon with a treatment at evian SPA TOKYO®, the Alpine-inspired spa at Palace Hotel Tokyo. The hotel’s spa was recently awarded a prestigious Five-Star rating by Forbes Travel Guide, making it the very first Japanese-brand hotel to achieve a Five-Star rating for both its hotel and spa. Mom Retreats to DaNang While a massage never goes astray on Mother’s Day, TIA Wellness Resort’s retreats move beyond short-term fixes to offer guests lifelong skills to help alleviate stress and anxiety and connect to their creative selves. The ‘Creative Healing Retreat’ harnesses the power of breath, art, energy healing, and nourishing plant-based cuisine over a four- or seven-night stay. The ‘Body & Mind Cleanse’ is all about nourishing raw food cuisine combined with intermittent fasting, detox therapies, and holistic wellbeing practices from sound healing to private yoga sessions. The week-long stay includes excursions to local places of spiritual significance, such as a private Tai Chi session in the Marble Mountains. Letting Mom Go Solo Tanah Gajah, a Resort by Hadiprana, in the uplands of Bali caters to a broad range of travelers ranging from families to couples. Mothers craving a break from daily routines might enjoy the gift of some solo downtime with the resort’s ‘The Art of Solo Serenity.’ The two-night stay package for one includes a 60-minute private yoga or meditation session at Dua Dari, a Residence by Hadiprana, followed by an afternoon tea; a 90-minute signature Tanah Gajah Jade massage (4 hands massage) at The Spa; half board including two three-course meals at The Tempayan; and complimentary return airport transfer. Getting Mom Stoned Spa journeys, cooking and cake-making classes, afternoon tea and more are on offer at Alma Resort Cam Ranh to spoil mothers on May 12. Le Spa will “relax, recharge and renew” mothers with its 110-minute “Energizing Therapy” and “Le Spa Day Package with Sothys” spa journeys. Energizing Therapy comprises back stone or bamboo therapy, as well as foot stone therapy and a nourishing facial. The day package includes steam and sauna, Sothys body exfoliation, a signature massage treatment and facial. La Casa’s three-hour Italian cooking will focus on pizza and pasta. Kids from five to 15 years of age will have the chance to make cakes for their mothers at the Pastry Kitchen. La Casa will serve afternoon tea with a 30% discount for mothers, and Alma Lounge will concoct “Beloved Mommy” cocktails from 5pm. A Special Mother’s Day Market Two iconic heritage hotels in Cambodia are preparing to celebrate Mother’s Day on May 12 with exclusive Sunday Brunch offerings and more. In honour of the occasion, Raffles Grand Hotel d’Angkor in Siem Reap will host a live painting session with Tribe Gallery along with Raffles’ Signature Champagne Brunch, priced at $60++ per person, with an option for unlimited Champagne, wine and mimosas for an additional $35++. Local gourmet restaurant Tatie’s will help prepare the cuisine. Meanwhile, Raffles Hotel Le Royal in the capital, Phnom Penh, will present a special Mother’s Day market, a brunch at Le Phnom 1929 (priced from $35 net per person; 50% off for children; and complimentary for children under 5), and an extended Happy Hour from 4pm-9pm at the hotel’s fabled Elephant Bar. A Box of Chocolates for Mom Sofitel Legend Metropole Hanoi, the Grand Dame of Vietnamese hospitality, will host two special Mother’s Day events on May 12, including an exclusive Mother’s Day Brunch at modern French fine dining restaurant Le Beaulieu. All mothers will receive a rose and box of chocolates alongside a sumptuous brunch priced from VND 2.5 million++ per adult, with optional wine for VND 3.8 million++ or wine and Champagne for VND 4.8 million++. The iconic luxury hotel, which recently reopened its historic Heritage Wing following an extensive and inspired refurbishment, will also serve an exquisite Afternoon Tea with an assortment of sweet and savory treats and refreshments. The tea will be served in Le Club Bar from 3pm to 4:30pm on May 12.

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