This episode of “Cooking with Alice” is about Massaman Curry, a very popular and tasty Thai-mixed-Indian dish that you will find in most restaurants around Thailand, but especially in the South of Thailand. Massaman Curry is typically made with meat, but if you substitute the meat with tofu or vegetables of your liking, it can become vegetarian or even vegan.
For our recipe today we chose beef. Massaman Curry is usually served with rice, but Italians also like to do ‘scarpetta’ after the meal, scooping up what left in the plate with bread. Enjoy it!